Hello... How r u people? Hope you all do great.

It's been way too long since I blogged last time.
Days by days were quite busy. I almost baked everyday. If you were thinking that my business is going so great and popular that I need to bake everyday every time... NO, you are wrong. It doesn't always mean like that.

Macaron business is doing OK for now. Not like nothing at all but not THAT popular... yet. I wish *fingercross

Besides, I was busy traveling too. hahaha... Yes, I just went to Korea last month with friends in a tour. It was super fun, super exciting. Korean food was yummy, korean people were great and Korea itself... it's pretty. I don't mind going back there for the second, third or fourth time. A lot of things to be explored there and a lot of food you need to eat.

Anyway, right now I am thinking what I should do next for my business. How to make it grow? How to make it bigger and more popular? How to gain more market? Hence, I am thinking to move to another city, bigger city... but it's all just in mind and heart now. Nothing confirmed yet, especially the permission from my parents. Hope they agree... *fingercrossagain

Secondly, I made another macaron boxes which is prettier than before. I wish this can bring up the name and attract more people. If you want to see more about my macarons, you can visit its Instagram page (ID: cappellomacaron) or its Facebook page.

'til next time then :)

It's been a while again. I've been so so so busy lately.
I feel it's been a long time since I am this busy, even my boyfriend admit that.
It's weird seeing me so busy T-T

Anyway, I've been trying to open my own business.. small one of course... online of course as I haven't got enough money to open a shop/cafe. Even though I wish someday I will be able to... Amin!
Well, it's a macaron shop. Why do I decide to make macarons not other sweet stuffs? Cos I think there is not much good macarons in Indo. It's not that I am that 100% confident that mine is perfect and taste heavenly but I am trying to offer the good one :)

I have made it for a week and it's getting better and better. Still not as perfect as the one in Melbourne but okayyy lahhhh..... Remember last time I was frustrated because my mom's oven is so small and unstable? Eh, did I post about it before or not yet? Oh well, anyway.. yes, my mom's even is a bit moody and made me suffered in the 1st week. I did a lot of trial and error and everything was just not right. But finally I get it, now I can do it perfectly with that small oven. hehehe...

Yes, I am planning to buy an oven. Gas oven. I know electric oven is more stable and the results is smoother. But in Indonesia, where electricity is so so expensive (considered by Indonesian) and where the electricity itself is unstable, it makes the temperature goes up and down whatever it likes (you actually need stabilizer for this), so my mom and I decided to use gas oven instead. The gas oven itself is cheaper. Wow! So gas it is!

Wish me luck and hope everything will run smoothly! Ciao!

how pretty it is!