Finally making my first nastar.
I can say it's such a mess.
Also, I don't know what I did wrong, but my cookies dough is not that perfect.
By the time all the ingredients were mixed, I just know that there was something not right.
And it's true... the dough is not like usual cookie dough, it's not that tight and thick as usual. Hmmmm....
Anyway, after it's cooled, it tastes like nastar should be.
Recipe from here
I still have leftover pineapple jam, maybe will try other recipe for the crust later.
Til the next post ;)
